P r e s s

Michelle has appeared in a variety of magazines, offering recipes and advice on how to live and thrive on a gluten-free, dairy-free and sugar-free lifestyle.  She is passionate about food and how it contributes to your overall well-being and insists that this is not a ‘diet sentence’ but rather a commitment to delicious and alluring treats that feed your body as well as your soul.

Here are some of her featured recipes and articles.


Free-From Heaven


Free-From Heaven is a UK magazine series dedicated to free-from cooking and baking.  Three of Michelle’s recipes have appeared in their magazine and she’s also contributed to the ‘Ask the experts (free-from advice)’ column.

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 Holistic Therapist Magazine

Holistic Therapist Magazine is the industry’s no. 1 business guide. Michelle was featured in the article ‘Start your day the Gluten Free way’ along with 3 of her favourite recipes to do just that.

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online magazine

Healthy is the UK’s top-selling wellbeing magazine, brought to you by Holland & Barrett and the NBTY group. Michelle is a regular contributor to the Free-From Friday column.

Health - Veg Thai Curry Raw Cherry Cheesecake


Michelle’s gluten-free, dairy-free and sugar-free e-book

S e d u c e d   b y   h e a l t h  is now for sale here!